Description
Simi Winery selects site-specific rootstocks and clones throughout the valley to blend a Cabernet Sauvignon that exhibits the supple texture and balanced struture that are the hallmarks of Alexander Valley. This wine’s rich blackberry, cherry and plum flavors meld with ripe tannins and hints of spice from oak aging. Delicious with beef, rare tuna, mushrooms and meat and soy based sauces.
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